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Stuffed Animals and Pickled Heads: The Culture of Natural History Museums
Stephen T. Asma Manufacturer: Oxford University Press ProductGroup: Book Binding: Paperback Similar Items:
ASIN: 0195163362 |
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Science museums can be illuminating, exciting, and disturbing--just like the collectors that make them possible. Scholar Stephen T. Asma turned his professional curiosity about preserving bodies into an engrossing, wide-ranging exploration of the nature of these places and their curators. Stuffed Animals and Pickled Heads: The Culture and Evolution of Natural History Museums brings a refreshing vitality to a subject usually thought boring, if not morbid. Asma's writing ranges from expositive to chatty, and it occasionally feels like a travelogue or memoir, as he investigates the American Museum of Natural History, the Galerie d'anatomie comparée, and other collections in the U.S. and Europe. This informality keeps the reader engaged throughout. Referring to the process of skeletonizing specimens--while maintaining his hold on all but the most sensitive--he writes:
I stepped into the foulest, most pestiferous stench you can imagine.... Inside each tank were thousands of dermestid beetles, otherwise known as flesh-eating beetles, blissfully chewing the meaty chunks and strands off the bones. Each bug was no bigger than a watermelon seed, but en masse they could strip a skeleton clean in two short days.
To Asma's credit, the bulk of the text is less a gross-out fest than a consideration of the hard, sometimes obsessive work of the men and women behind the displays. He examines the role of museums and collectors in the great evolutionary debates of the 19th and 20th centuries, and the future of these institutions as they come more and more to depend on corporate largesse. Equally enlightening and entertaining, Stuffed Animals and Pickled Heads is a perfectly exhibited specimen. --Rob Lightner
Book Description
The natural history museum is a place where the line between "high" and "low" culture effectively vanishes--where our awe of nature, our taste for the bizarre, and our thirst for knowledge all blend happily together. But as Stephen Asma shows in Stuffed Animals and Pickled Heads, there is more going on in these great institutions than just smart fun. Asma takes us on a wide-ranging tour of natural history museums in New York and Chicago, London and Paris, interviewing curators, scientists, and exhibit designers, and providing a wealth of fascinating observations. We learn how the first museums were little more than high-toned side shows, with such garish exhibits as the pickled head of Peter the Great's lover. In contrast, today's museums are hot-beds of serious science, funding major research in such fields as anthropology and archaeology. "Rich in detail, lucid explanation, telling anecdotes, and fascinating characters.... Asma has rendered a fascinating and credible account of how natural history museums are conceived and presented. It's the kind of book that will not only engage a wide and diverse readership, but it should, best of all, send them flocking to see how we look at nature and ourselves in those fabulous legacies of the curiosity cabinet."--The Boston Herald.Customer Reviews:
Bizarre and Brilliant!.......2004-02-26
The evolution of natural history museums around the world.......2001-08-08
Mummies, Museums, and Metaphysics.......2001-04-23
Asma obviously likes museums, and he has gained entrance to the back rooms denied to other mortals. He is delighted to report his findings, such as the dermestid beetle room at the Field Museum of Natural History in Chicago. These beetles, held in a stinky sealed room that has a door like a submarine hatch, swarm over the skinned bodies of specimens, literally gnawing them to the bone in a couple of days. He has interviewed curators and exhibition designers, and has them explain what they are trying to accomplish in their exhibits. But they may not know; how a display is arranged depends on scientific and social philosophy which varies from time to time and from nation to nation, and may be covert. Louis Agassiz displayed human racial artifacts at Harvard to emphasize that races were different, having been separately and specially created, rather than showing the continuity of human descent. The natural history museum in England have exhibits that emphasize Darwin, but the French hardly mention him. The Americans will have the most modern philosophy of taxonomy.
Comfortable with including Plato, James, Wittgenstein and others from his own field, Asma gives a wide-ranging discussion of epistemological issues that is academic but is never stuffy and never loses its sense of fun.
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David M. Carlberg Manufacturer: Charles C Thomas Pub Ltd ProductGroup: Book Binding: Hardcover ASIN: 0398034931 |
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Michelin Travel Publications Manufacturer: Michelin Travel Publications ProductGroup: Book Binding: Paperback ASIN: 2066508012 |
Book Description
Perfect for weekend getaways, each In Your Pocket guidebook is divided into four sections. The Background sets the stage with information on region's history, culture and geography. The Exploring section details "must see" sights, classified according to Michelin's renowned star-rating system. A helpful calendar of holidays, shopping, entertainment, and nightlife suggestions as well as important hotel and restaurant information is described in Enjoying Your Visit. The A-Z Factfinder is a reference section, packed with useful information on what travelers need to know when visiting a destination.Customer Reviews:
Not the Greatest of Books on Tuscany!.......2007-08-11
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Elizabeth Westra Manufacturer: Richard C Owen Pub ProductGroup: Book Binding: Paperback ASIN: 1572745347 |
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What a smart boy and the amazing horse!.......2004-06-19
Great book for kids.......2004-04-06
This book does a very good job of integrating folk ancient history (the Taming of Alexander the Great's great horse) with a fun picture book for kids.
Definiate recommendation!
Living History.......2004-04-03
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A. S Alexander Manufacturer: University of Wisconsin, Agricultural Experiment Station of the College of Agriculture ProductGroup: Book Binding: Unknown Binding ASIN: B0008BBM6M |
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A. S Alexander Manufacturer: University of Wisconsin, Agricultural Experiment Station ProductGroup: Book Binding: Unknown Binding ASIN: B0008BBMM6 |
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A. S Alexander Manufacturer: University of Wisconsin, Agricultural Experiment Station ProductGroup: Book Binding: Unknown Binding ASIN: B0008BBNAW |
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A. S Alexander Manufacturer: Agricultural Experiment Station of the University of Wisconsin ProductGroup: Book Binding: Unknown Binding ASIN: B0008BBOQK |
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Distribution of public service stallions in Wisconsin (Bulletin / University of Wisconsin. Agricultural Experiment Station)
A. S Alexander Manufacturer: Agricultural Experiment Station of the University of Wisconsin ProductGroup: Book Binding: Unknown Binding ASIN: B00089OZBI |
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A. S Alexander Manufacturer: University of Wisconsin, Agricultural Experiment Station ProductGroup: Book Binding: Unknown Binding ASIN: B00089OTYQ |
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Donald C. Malins , and Gary Ostrander Manufacturer: CRC-Press ProductGroup: Book Binding: Hardcover ASIN: 0873715454 |
Book Description
Aquatic Toxicology examines research findings on the chronic effects of pollutants on aquatic species. Understanding these chronic effects is vital to determining the impact of small concentrations of pollutants on aquatic life in rivers, estuaries, lakes, and coastal waters. Featuring research from renowned experts in the field, this book evaluates modern techniques in the fields of molecular biology and biochemistry. It is indispensable to aquatic toxicologists, aquatic biochemists, fisheries scientists, industrial chemists, and researchers at federal, state, and university levels.
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Book Description
This research-level book presents up-to-date information concerning recent developments in convex functions and partial orderings and some applications in mathematics, statistics, and reliability theory. The book will serve researchers in mathematical and statistical theory and theoretical and applied reliabilists.
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The Cambridge Companion to Montaigne (Cambridge Companions to Philosophy)
Manufacturer: Cambridge University Press ProductGroup: Book Binding: Paperback Similar Items:
ASIN: 052152556X |
Book Description
Michel de Montaigne (1533-1592) is known for his innovative method of philosophical inquiry which mixes the anecdotal and the personal with serious critiques of human knowledge, politics and the law. His rejection of fanaticism and cruelty and his admiration for the civilizations of the New World mark him as a predecessor of modern notions of tolerance and acceptance of otherness. An international team of contributors explores the range of his philosophy and also examines the social and intellectual contexts in which his thought was expressed.Customer Reviews:
A wide ranged guide to Montaigne.......2005-09-30
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Richard L. Regosin Manufacturer: Thomson Gale ProductGroup: Book Binding: Digital ASIN: B000WE28JU Release Date: 2007-09-24 |
Book Description
This digital document is an article from Renaissance Quarterly, published by Thomson Gale on September 22, 2006. The length of the article is 640 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.
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Jean Braybrook Manufacturer: Thomson Gale ProductGroup: Book Binding: Digital ASIN: B000P28AY6 Release Date: 2007-04-02 |
Book Description
This digital document is an article from The Modern Language Review, published by Thomson Gale on April 1, 2006. The length of the article is 673 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.
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THE CAMBRIDGE COMPANION TO MONTAIGNE. Cambridge Companions to Philosophy
Ullrich (editor). Langer Manufacturer: Cambridge Univ. Press, ProductGroup: Book Binding: Hardcover ASIN: B000ND1LHU |
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